Mom’s Easy Parmesan Breadsticks

My mom’s easy parmesan breadsticks always disappear quickly and are perfectly paired with soups, salads, and all types of Italian recipes!

With as many of my mom’s recipes that I’ve shared, I should probably call our site Clarks Condensed + Babzanne. What can I say? I love her recipes. And these parmesan breadsticks are one of my favorites. The best part about them is that they are so super easy. If you’re a long-time reader, you know super easy is basically a requirement for anything we make! These breadsticks are perfect for tons of different meals. My mom would often make them to go with soups and salads, and, of course, Italian food (especially her easy meat lasagna). Anything Italian is a-okay in my book. Since a lot of Italian dishes are a little more time intensive, I like having an easy side dish like this to pair with them. Whenever we make these, we definitely double the recipe, because everyone wants AT LEAST two!